Section 21-1003. RETAIL ESTABLISHMENTS SUBJECT TO CARRYOUT BAG REQUIREMENTS

 

1003.1 For the purposes of this chapter, the term “retail establishment” means:

 

(a)Any business required to have a Public Health: Food Establishment Retail endorsement to a basic business license pursuant to D.C. Official Code § 47-2827; and

 

(b)Any business required to have an off-premises retailer’s license, class A or B, pursuant to D.C. Official Code § 25-112. 

 

1003.2 Such retail establishments include, but are not limited to, the following types of business:

 

(a) Bakeries;

 

(b) Delicatessens;

 

(c) Grocery stores;

 

(d) Convenience stores that sell food;

 

(e) Restaurants (subject to the exception set forth in section 1006);

 

(f) Food vendors;

 

(g) Street vendors that sell food;

 

(h) Liquor stores; and

 

(i) Any business that sells food items, whether or not the principal purpose of the business is to sell food items, including a department store or electronics store that has a Public Health: Food Establishment Retail endorsement to its basic business license.

 

authority

Section 107(4) of the District Department of the Environment Establishment Act of 2005, effective February 15, 2006 (D.C. Law 16-51; D.C. Official Code §§ 8-151.01 et seq.), section 5(a) of the Anacostia River Clean Up and Protection Act of 2009 (the “Act”), effective September 23, 2009 (D.C. Law 18-55; D.C. Official Code § 2-1226.51 et seq.), Mayor’s Order 2006-61, dated June 14, 2006, and Mayor’s Order 2010-27, dated February 1, 2010.

source

Final Rulemaking published at 57 DCR 7208, 7210 (August 13, 2010).