D.C. Municipal Regulations (Last Updated: September 13, 2017) |
Title 21. WATER AND SANITATION |
Chapter 21-10. RETAIL ESTABLISHMENT CARRYOUT BAGS |
Section 21-1006. CARRYOUT BAGS NOT SUBJECT TO THIS CHAPTER
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1006.1 For the purposes of this Chapter, the term “disposable carryout bag” shall not include:
(a) A bag used by a customer inside stores to package bulk items, such as
fruit, vegetables, nuts, grains, or candy;
(b) A bag used by a customer inside a store to contain or wrap frozen foods,
meat, or fish, whether or not the items are prepackaged;
(c) A bag used by a customer inside a store to contain or wrap flowers, potted plants, or other items where dampness may be a problem;
(d) A bag used by a customer inside a store to contain unwrapped prepared
foods or bakery goods;
(e) A bag used by a customer by a pharmacist to contain prescription drugs;
(f) A newspaper bag, door-hanger bag, laundry-dry cleaning bag, or bags sold
in a package intended for use as garbage, pet waste, or yard waste bags;
(g) A bag provided to a customer by the retail establishment for the purpose
of transporting a partially consumed bottle of wine, as required by D.C. Official Code § 25-113(b)(5)(C);
(h) A paper carryout bag provided to a customer to take food away from a restaurant with seating, as described in D.C. Official Code § 47-2827(e)(2), if the bag contains only:
(1)Food items; or
(2)Food and non-food items that the restaurant does not directly charge the customer for; and
(i) A reusable carryout bag, as defined in Section 1099.