D.C. Municipal Regulations (Last Updated: September 13, 2017) |
Title 25. FOOD OPERATIONS AND COMMUNITY HYGIENE FACILITIES |
SubTilte 25-B. FOOD PROCESSING OPERATIONS CODE |
Chapter 25-B23. ADMINISTRATION AND CERTIFICATION |
Section 25-B2308. DEALER CERTIFICATION - RECORDICEEPING REQUIREMENTS
Latest version.
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2308.1Each dealer shall maintain adequate records documenting compliance with certification requirements for at least three (3) years. These records shall include:
(a)Inspection reports of dealers;
(b)Notification letters and enforcement actions;
(c)Shellfish sample results and follow-up actions taken;
(d)Records of complaints or inquiries and follow-up actions taken; and
(e)Administrative hearing transcripts and records.
source
Final Rulemaking published at 56 DCR 5245 (July 3, 2009).