D.C. Municipal Regulations (Last Updated: September 13, 2017) |
Title 25. FOOD OPERATIONS AND COMMUNITY HYGIENE FACILITIES |
SubTilte 25-B. FOOD PROCESSING OPERATIONS CODE |
Chapter 25-B3. EMPLOYEE HEALTH |
Section 25-B303. DISEASE OR MEDICAL CONDITION - RESPONSIBILITY OF SUPERVISOR TO EXCLUDE OR RESTRICT ILL FOOD EMPLOYEES*
Latest version.
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303.1A supervisor shall ensure that a food employee who exhibits or reports a symptom or who reports a diagnosed illness as specified in sections 300.3 through 300.5 is:
(a)Excluded as specified in sections 305, except as provided in section 307; or
(b)Restricted as specified in section 306, except as provided in section 307.
source
Final Rulemaking published at 56 DCR 5245 (July 3, 2009).