D.C. Municipal Regulations (Last Updated: September 13, 2017) |
Title 25. FOOD OPERATIONS AND COMMUNITY HYGIENE FACILITIES |
SubTilte 25-B. FOOD PROCESSING OPERATIONS CODE |
Chapter 25-B7. UNIT PROCESSING OPERATIONS, PROCESSING FOOD FOR SAFETY |
Section 25-B702. SHELL EGGS AND EGG PRODUCTS
Latest version.
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702.1All persons engaged in the business of transporting, shipping, receiving any eggs or egg products, or holding such articles so received, and all egg handlers, shall maintain records on a form provided by the Department showing the receipt, delivery, sale, movement, and disposition of all eggs and egg products in accordance with 7 CFR Part 57.200 - Records and related requirements; 9 CFR 590.905 - Importation of restricted eggs or eggs containing more restricted eggs than permitted in the official standards for U.S. Consumer Grade B; and 21 CFR 115.50 - Refrigeration of shell eggs held for retail distribution.
source
Final Rulemaking published at 56 DCR 5245 (July 3, 2009).