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D.C. Municipal Regulations (Last Updated: September 13, 2017) |
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Title 25. FOOD OPERATIONS AND COMMUNITY HYGIENE FACILITIES |
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SubTilte 25-A. FOOD AND FOOD OPERATIONS |
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Chapter 25-A30. NUMBERS AND CAPACITIES OF PHYSICAL FACILITIES |
| Section 25-A3000. HANDWASHING FACILITIES - MINIMUM NUMBER |
| Section 25-A3001. HANDWASHING FACILITIES - HANDWASHING CLEANSER, AVAILABILITY |
| Section 25-A3002. HANDWASHING FACILITIES - HAND DRYING PROVISION |
| Section 25-A3003. HANDWASHING FACILITIES - HANDWASHING AIDS AND DEVICES, USE RESTRICTIONS |
| Section 25-A3004. HANDWASHING FACILITIES - HANDWASHING SIGNAGE |
| Section 25-A3005. HANDWASHING FACILITIES - DISPOSABLE TOWELS, WASTE RECEPTACLE |
| Section 25-A3006. TOILETS AND URINALS - MINIMUM NUMBER |
| Section 25-A3007. TOILETS AND URINALS - TOILET TISSUE, AVAILABILITY |
| Section 25-A3008. LIGHTING - INTENSITY |
| Section 25-A3009. VENTILATION - MECHANICAL |
| Section 25-A3010. DRESSING AREAS AND LOCKERS - DESIGNATION |
| Section 25-A3011. SERVICE SINKS - AVAILABILITY |