D.C. Municipal Regulations (Last Updated: September 13, 2017) |
Title 25. FOOD OPERATIONS AND COMMUNITY HYGIENE FACILITIES |
SubTilte 25-B. FOOD PROCESSING OPERATIONS CODE |
Chapter 25-B22. OPERATIONAL SUPPLIES AND APPLICATIONS OF POISONOUS OR TOXIC MATERIALS |
Section 25-B2200. STORAGE - SEPARATION* |
Section 25-B2201. PRESENCE AND USE - RESTRICTION* |
Section 25-B2202. PRESENCE AND USE - CONDITIONS OF USE* |
Section 25-B2203. CONTAINER PROHIBITIONS - POISONOUS OR TOXIC MATERIAL CONTAINERS* |
Section 25-B2204. CHEMICALS - SANITIZERS, CRITERIA* |
Section 25-B2205. CHEMICALS - CLEANING COMPOUNDS, SANITIZERS* |
Section 25-B2206. CHEMICALS - WASHING FRUITS AND VEGETABLES, CRITERIA* |
Section 25-B2207. CHEMICALS - BOILER WATER ADDITIVES, CRITERIA* |
Section 25-B2208. CHEMICALS - DRYING AGENTS, CRITERIA* |
Section 25-B2209. LUBRICANTS - INCIDENTAL FOOD CONTACT, CRITERIA* |
Section 25-B2210. PESTICIDES - RESTRICTED USE PESTICIDES, CRITERIA* |
Section 25-B2211. PESTICIDES - RODENT BAIT STATIONS* |
Section 25-B2212. PESTICIDES - TRACKING POWDERS, PEST CONTROL AND MONITORING* |
Section 25-B2213. FIRST AID SUPPLIES - STORAGE* |
Section 25-B2214. OTHER PERSONAL CARE ITEMS - STORAGE |