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D.C. Municipal Regulations (Last Updated: September 13, 2017) |
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Title 25. FOOD OPERATIONS AND COMMUNITY HYGIENE FACILITIES |
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SubTilte 25-F. TANNING FACILITY REGULATIONS |
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Chapter 25-F2. SUPERVISION AND TRAINING |
| Section 25-F200. LICENSEE RESPONSIBILITIES - MANAGER AND OPERATOR, CERTIFICATION AND DISTRICT-ISSUED ID REQUIREMENTS, BASIC KNOWLEDGE, ASSIGNMENT, AND POSTING* |
| Section 25-F201. LICENSEES' RESPONSIBILITIES - SAFETY REQUIREMENTS AND TANNING PROCEDURES AND TEMPERATURE* |