Section 25-B2501. HACCP PLAN - MINIMUM REQUIREMENTS  


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    2501.1The HACCP Plan shall, at a minimum, comply with the requirements of section 704 and:

     

    (a)List the food safety hazards that are reasonably likely to occur for:

     

    (1)Natural toxins;

     

    (2)Microbiological contamination;

     

    (3)Chemical contamination;

     

    (4)Pesticides;

     

    (5)Drug residues;

     

    (6)Unapproved use of direct or indirect food or color additives; and

     

    (7)Physical hazards;

     

    (b)List the critical control points for each of the identified food safety hazards, including as appropriate:

     

    (1)Critical control points designed to control food safety hazards introduced outside the processing plant environment, including food safety hazards that occur before, during, and after harvest. At a minimum, the critical control points shall include those identified in chapter 27, as applicable; and

     

    (2)Critical control points designed to control food safety hazards that could be introduced in the processing plant environment. At a minimum, the critical control points shall include those identified in chapter 27, as applicable;

     

    (c)List the critical limits that must be met at each of the critical control points. At a minimum, the critical limits shall include those listed in chapter 27, as applicable. These limits shall be met as components of good manufacturing practice;

     

    (d)List the procedures, and frequency thereof, that shall be used to monitor each of the critical control points to ensure compliance with the critical limits;

     

    (e)Include any corrective action plans that have been developed to be followed in response to deviations from critical limits at critical control points;

     

    (f)Provide for a record keeping system that documents the monitoring of the critical control points. The records shall contain the actual values and observations obtained during monitoring; and

     

    (g)List the verification procedures, and frequency thereof, that the dealer shall use in accordance with section 2503.

     

source

Final Rulemaking published at 56 DCR 5245 (July 3, 2009).