D.C. Municipal Regulations (Last Updated: September 13, 2017) |
Title 25. FOOD OPERATIONS AND COMMUNITY HYGIENE FACILITIES |
SubTilte 25-B. FOOD PROCESSING OPERATIONS CODE |
Chapter 25-B28. REQUIREMENTS FOR SANITATION AND PREVENTION OF CONTAMINATION |
Section 25-B2809. PREVENTING CROSS CONTAMINATION FROM ICE
Latest version.
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2809.1Ice that is not made on site in the shellfish operation facility shall be inspected upon receipt and rejected if the ice has not been delivered in a manner that is protected from contamination.
2809.2Ice shall be stored in a safe and sanitary manner to prevent contamination.
source
Final Rulemaking published at 56 DCR 5245 (July 3, 2009).