D.C. Municipal Regulations (Last Updated: September 13, 2017) |
Title 25. FOOD OPERATIONS AND COMMUNITY HYGIENE FACILITIES |
SubTilte 25-B. FOOD PROCESSING OPERATIONS CODE |
Chapter 25-B32. INSPECTION AND CORRECTION OF VIOLATIONS |
Section 25-B3200. ACCESS - DEPARTMENT RIGHT OF ENTRY, DENIAL |
Section 25-B3201. FREQUENCY - RISK-BASED INSPECTION SCHEDULE |
Section 25-B3202. FREQUENCY - PERFORMANCE AND RISK-BASED FACTORS |
Section 25-B3203. FREQUENCY - SHELLFISH-PROCESSING OPERATIONS |
Section 25-B3204. FREQUENCY - SHELLFISH-PROCESSING OPERATIONS, PERFORMANCE BASED INSPECTION PROGRAM (PIP) |
Section 25-B3205. REPORT OF FINDINGS - DOCUMENTING INFORMATION AND OBSERVATIONS |
Section 25-B3206. REPORT OF FINDINGS SPECIFYING TIME FRAME FOR CORRECTIONS |
Section 25-B3207. REPORT OF FINDINGS - ISSUING REPORT AND OBTAINING ACKNOWLEDGMENT OF RECEIPT |
Section 25-B3208. REPORT OF FINDINGS - REFUSAL TO SIGN ACKNOWLEDGMENT |
Section 25-B3209. DEPARTMENT RECORDS REQUIREMENTS |
Section 25-B3210. IMMINENT HEALTH HAZARD - CEASING OPERATIONS AND EMERGENCY REPORTING |
Section 25-B3211. IMMINENT HEALTH HAZARD - RESUMPTION OF OPERATIONS |
Section 25-B3212. CRITICAL VIOLATION - TIME FRAME FOR CORRECTION |
Section 25-B3213. CRITICAL VIOLATION - VERIFICATION AND DOCUMENTATION OF CORRECTION |
Section 25-B3214. NONCRITICAL VIOLATION - TIME FRAME FOR CORRECTION |
Section 25-B3215. REQUEST FOR REINSPECTION |